Wajik. Wajik or wajid is an Indonesian diamond-shaped kue or traditional snack made with steamed glutinous (sticky) rice and further cooked in palm sugar, coconut milk, and pandan leaves. The sweet sticky rice cake is commonly found in Indonesia, Malaysia and Brunei. It is called wajid in Brunei and Sabah.
A steamer and how to properly steam sticky rice.
To make wajik, you will need a steamer to steam the white sticky rice.
You can use a bamboo steamer, a stainless steel steamer, or even the steamer basket that comes with your rice cooker if it is large enough to hold the rice.
Sudah siap memasak?. Jadi ternyata memasak Wajik yang lezat ini hanya butuh 6 bahan dan dalam 3 langkah saja bun. Alamak mudahnya. Mari segera memasak Wajik.
Bahan-bahan yang diperlukan untuk membuat Wajik
- Diperlukan 200 gr beras ketan.
- Diperlukan 150 gr Gula merah.
- Ambil 3 Daun pandan ikat simpul.
- Diperlukan sejempol Jahe geprek.
- Ambil 6 sdm Fiber creame atau santan kara.
- Diperlukan 1 sdt penuh garam.
Why kue wajik is so popular. Translated to English, kue wajik means diamond cake. It earned its moniker because the cake is cut into diamond shapes before serving. As one of Indonesia's most popular cakes it's developed multiple personalities.
Berikut cara memasak: Wajik
- Rendam beras ketan 1 sampai 2 jam, lalu masak diatas wajan dengan air kira2 200 ml.
- Masak dalam panci 200 ml air, gula, jahe, garam pandan dan fiber creame sampai meletup kemudian saring masukkan dalam wajan beras ketan 👆.
- Masak sampai air menyusut kering koreksi rasa lalu kukus dan sajikan.
Wajik is a delicious sweet rice dish made using glutinous rice & dark brown palm sugar (brown sugar). It can be eaten as a tea time snack or normally made for Malaysian functions like weddings, engagements & Eid Mubarak. You can adjust the color of your wajik depending on the palm sugar u use, Normally, we use the darker brown sugar to make wajik. Memorial of the Immaculate Heart of the Blessed. Pulut Wajik atau kuih Wajik atau saya panggil sebagai Nasi Manis kalau di Kelantan adalah antara makanan yang biasa disediakan oleh arwah Bonda saya.
