Ini Dia Cara Memasak Nagasari Lezat

Nagasari. Nagasari is a traditional Southeast Asian steamed cake, originating from Indonesia, made from rice flour, coconut milk and sugar, filled with slices of banana. It is usually wrapped in banana leaves before being steamed, or prepared with pandan that gives it aroma. Nagasaki, capital and largest city of Nagasaki prefecture, western Kyushu, Japan, at the mouth of the Urakami-gawa (Urakami River) where it empties into Nagasaki-ko. Город Нагасаки (Nagasaki).

Nagasaki (長崎) is the capital of Nagasaki prefecture on the island of Kyushu, Japan. Under the national isolation policy of the Tokugawa shogunate, Nagasaki harbor was the only harbor to which entry of foreign ships was permitted. Nagasaki (����) is an attractively situated port city on the island of Kyushu and the capital of Nagasaki Prefecture.

Catat resepnya dulu ya. Jadi ternyata menyiapkan Nagasari yang lezat ini hanya perlu 9 bahan dan dalam 4 langkah saja bun. Gampang sekali ya. Yuk kita mulai memasak Nagasari.

Bahan-bahan yang diperlukan untuk membuat Nagasari

1. Ambil 800 ml santan (me dari 1 btr kelapa uk sdang).
2. Ambil 240 gr gula pasir.
3. Siapkan 400 gr tepung beras.
4. Siapkan 500 ml air.
5. Ambil secukupnya Garam.
6. Diperlukan 75 gr - 125 gr tapioka (me sagu tani) tergantung tingkat kenyal.
7. Ambil Daun pandan.
8. Diperlukan Daun pisang untuk membungkus.
9. Diperlukan Pisang raja.

As one of Japan's closest port cities to the Asian. Nagasaki was Japan's early gateway to trade with the West, and this influence still shines through in its districts of stately European-style homes and a large Christian population. Nagasaki (長崎) is the capital of Nagasaki prefecture on the island of Kyushu, Japan. Under the national isolation policy of the Tokugawa shogunate, Nagasaki harbor was the only harbor to which entry of foreign ships was permitted.

Berikut cara memasak: Nagasari

1. Campur gula pasir dengan air lalu masak hingga larut, di tempat lain campur santan dengan tepung beras aduk sampai larut,selanjutnya tuang larutan santan ke dlm larutan gula dan masak dengan api kecil hingga menyatu kental atau kalis.
2. Setalah di rasa kental lalu matikan api kompor dan dalam keadaan panas masukan tepung tapioka atau sagu taninya sesuai kekenyalan yg di inginkan (sagu tani menurut saya lbih enak di banding tapioka) aduk hingga tidak nampak putih tepung tapiokanya.
3. Setelah itu ambil daun dan bungkus sampai habis.
4. Lalu kukus 10-20 (me 10 -15 menit) jd daunnya mash ga terlalu kisut2 jd mash cantik tp ttp mateng cz prosesnya juga sdah matang, untuk pengukusan 20 menit jd warna daunnya sdah mulai berubah n lebih kisut2 bntuk daunnya (sesuai selera).

Discover the top things to do in Nagasaki, with historic sites Nagasaki Peace Park and Atomoic Bomb Museum, Chinatown and dark, abandoned Hashima Island. Nagasaki is the foundation of Japan's modernisation. When our country's modernisation started after the long age of the Samurai, we learned extensive knowledge and. Accounts of the American justification for dropping a second bomb in Nagasaki. Want to share your views with the team?