Lemon Cream Cheese Cookies. These delightful cream cheese cookies are flavored with lemon zest, and they're super easy to prepare and bake. Drop the cookie dough onto the prepared baking sheets with a small cookie scoop or tablespoon. With the bottom of a glass that's coated with sugar, flatten.
If you're looking for a soft, thick lemon cookie, this is the recipe for you!
I was hoping to share these Springy cookies with you on a Springy day.
We just can't win out here in I looooove the cream cheese in these cookies.
Sudah siap memasak?. Jadi ternyata memasak Lemon Cream Cheese Cookies yang lezat ini hanya perlu 17 bahan dan dalam 6 langkah saja bun. Alamak mudahnya. Yuk kita mulai menyiapkan Lemon Cream Cheese Cookies.
Bahan-bahan yang diperlukan untuk membuat Lemon Cream Cheese Cookies
- Diperlukan Bahan A :.
- Ambil 65 gr butter.
- Ambil 130 gr cream cheese.
- Diperlukan 135 gr gula halus.
- Siapkan Bahan B :.
- Siapkan 1 butir telur.
- Diperlukan 1/2 sdt lemon zest.
- Diperlukan 1 1/2 sdt air lemon.
- Siapkan Bahan C (campur lalu ayak) :.
- Diperlukan 1/2 sdt baking powder.
- Diperlukan 165 gr tepung terigu.
- Ambil 1/4 sdt garam.
- Siapkan Icing sugar (campur rata) :.
- Diperlukan 150 gr gula halus.
- Siapkan Lemon zest.
- Ambil 2 sdm air lemon.
- Siapkan 1 sdt air.
It doesn't change the flavor - it's not cream cheesy, but the texture of the cookie is fluffy, light, crumbly. Cream cheese is the star ingredient in both the cookie and its glaze, and performs two tasks: It imparts tanginess and contributes to the soft texture. In a large bowl or mixer, cream together butter and cream cheese until smooth, then mix in sugar and beat until creamy. And the added lemon flavor and lemon cream cheese frosting made these cookies out of this world.
Berikut cara memasak: Lemon Cream Cheese Cookies
- Mixer bahan A hingga lembut..
- Tambahkan bahan B, mixer hingga tercampur rata..
- Masukkan bahan C secara bertahap, aduk menggunakan spatula..
- Ambil 1/2 sdm adonan lalu susun di atas loyang yang sudah dialasi baking paper.
- Panggang dengan suhu 180°C selama 15 menit. Angkat dan dinginkan di atas cooling rak..
- Celup cookies satu per satu ke dalam icing sugar, beri sprinkle lalu dinginkan hingga icing mengeras..
I declare these the best lemon sugar cookies out there. They have a slightly crisp outside and a soft inside. The lemon cream cheese glaze was the perfect finishing touch! There's a reason these lemon cream cheese cookies have an average five-star rating! Lemon is one of our favorite flavors to cook/bake with - there are so many ways to use it! - and lends itself really well to sweets, since it keeps them from being cloying.
