Resep: Thumbprint Cookies Lezat

Thumbprint Cookies. Thumbprint cookies are a Christmas tradition. Use your favorite jam to fill them, or use different flavors for a variety. These cookies freeze best unbaked and unfilled.

These Thumbprint Cookies are perfect for the holidays or any occasion! I filled these cookies with strawberry and apricot jam, but you can fill them with just about any flavor. Jam thumbprints are one of the most classic Christmas cookies you can bake during the holidays.

Yuk kita segera menyiapkannya. Jadi ternyata menyiapkan Thumbprint Cookies yang lezat ini hanya perlu 13 bahan dan dalam 8 langkah saja bun. Mudah sekali ya. Yuk kita mulai memasak Thumbprint Cookies.

Bahan-bahan yang diperlukan untuk membuat Thumbprint Cookies

1. Siapkan Bahan A :.
2. Diperlukan 250 gram tepung terigu pro rendah.
3. Diperlukan 27 gram susu bubuk, me dancow.
4. Ambil 15 gram maizena.
5. Siapkan 1/4 baking powder.
6. Ambil Bahan B :.
7. Diperlukan 150 gram butter me hollman.
8. Siapkan 2 kuning telur.
9. Siapkan 150 gram gula halus.
10. Siapkan Bahan Pencelup :.
11. Ambil 1 butir telur putih kocok lepas.
12. Ambil Bahan balutan : Keju.
13. Ambil Topping, bebas me nuttela.

With a buttery shortbread base and warm jam center, they're the ultimate indulgence. I have been making these Thumbprint Cookies since college, and they never get old! Buttery shortbread is filled with sweet jam for this easy and delicious cookie. Thumbprint Cookies are a very popular holiday cookie.

Langkah-langkah menyiapkan Thumbprint Cookies

1. Campurkan Bahan A, ayak lalu sisihkan.
2. Mixer Bahan (B) dengan kecepatan sedang 1 menit saja, lalu matika mixer.
3. Lalu masukan Bahan (A) aduk rata sampai khalis, tidak menempel ditangan, lalu timbang adonan sesuai selera saya per 6gram.
4. Bulatkan adonan, lalu celupkan ke putih telur, lalu balut ke keju parut, tekan tengahya menggunakan jari telunjuk isi selai,lakukan sampai adonan habis.
5. Letakan adonan cookies ke loyang yang sudah di olesi margarin dan sedikit tepung agar tidak lengket.
6. Oven cookies dengan suhu 50 derajat 10 menit pertama (api keci)lalu 110derajat sampai coklat keemasan -+15 menit.
7. Setelah itu keluarkan dari oven tunggu sampai benar benar dingin lalu masukan dalam toples.
8. Selamat mencoba.

They are made with an enriched shortbread dough that is formed into balls and then rolled in finely chopped nuts or dried coconut. These THUMBPRINT COOKIES are the perfect holiday cookies. Cookie dough balls are coated in walnuts then topped with raspberry jam. An old fashioned cookie but a classic and incredibly delicious! Buttery, melt-in-your mouth, sugary bites of bliss.